Potato (domestic), vegetable oil, salt, dextrin, grape sugar, yeast extract powder, konbu powder, protein hydrolyzate / seasoning (amino acids, etc.), flavoring (including soybeans), acidulant, antioxidant (vitamin C)
Crispy cut x hard-raising manufacturing method is irresistible chewy! Calbee’s hardest potato chips, crunch potatoes! By frying crispy potatoes at low temperature for a long time, a hard texture is achieved! The rich taste using two kinds of salt, sun-dried salt and rock salt, and the deliciousness of the finished product are perfect for a hard texture!